Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet rice #cookpad app # rice contest. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Choose from the world's largest selection of audiobooks. Lightweight Camping Equipment - Meals, Stoves and Cookware. To make sweet rice, combine the rice and sugar in a bowl, mix well and keep aside.
Sweet Rice #Cookpad App # Rice Contest is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sweet Rice #Cookpad App # Rice Contest is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook sweet rice #cookpad app # rice contest using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sweet Rice
#Cookpad App # Rice Contest:
- Take Rice 1/2 cup soaked
- Get tbsp Ghee2
- Make ready Cinnamon stick 1
- Prepare Cloves 2
- Take 2 Green Cardamom
- Get 1/3 cup Sugar
- Prepare 1/4 cup Water
- Get Green food colour
Place the rice in a bowl with water to cover and soak one hour. Sticky Rice Stuffing (Can Also Be Made Gluten-Free!) The Woks of Life. Swedish Visiting Cake with Kahlúa Whipped Cream Healthy Nibbles and Bits. Sweet Rice is a special dessert made with the basmati rice, sugar, coconut, black raisins and many more flavored ingredients.
Instructions to make Sweet Rice
#Cookpad App # Rice Contest:
- Boil rice with 2 cups water and add green colour,cinnamon stick and cardamom in water.
- Drain water completely. keep them aside.
- Take a pan, add ghee and heat it over low flame.
- Add cinammon stick,green cardamom and cloves.saute for 30 seconds.
- Add sugar,water and green colour, stir and cook until sugar dissolves.
- Add cooked rice mix gently until each rice coated with sugar mixture.
- Reduce flame to low and cover it with lid
- Cook until almost all moisture evaporated.
- Sweet rice is ready.decorate with khoya.
This dish is specially made for celebrating Chetichand, a big festival or a new year of lovely Sindhi community. The great main course dish to be served with sai bhaji (spinach) or bhee aloo. Also known as glutinous rice or sweet rice, this type of grain sticks together when cooked. The Thai variety has a longer grain than Japanese or Chinese sweet rice. Although in Thailand sticky rice is steamed in long funnel-like baskets, our method, even if it's not strictly authentic, gives extremely delicious rice and is much easier to make.
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